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food-producing animals

Joint ECDC EFSA EMA report on antimicrobial resistance

A first joint report of the European Centre for Disease Prevention and Control (ECDC), the European Food Safety Authority (EFSA) and the European Medicines Agency (EMA) on the integrated analysis of the consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from humans and food-producing animals has been published.

This report explores possible associations on antimicrobial consumption and corresponding resistance in animals and humans for EU MSs and reporting countries using 2011 and 2012